America's Best Breakfasts

Favorite Local Recipes from Coast to Coast: A Cookbook

Nonfiction, Food & Drink, Breakfast & Brunch, Travel, Lodging & Restaurant Guides, Restaurants, International, USA
Cover of the book America's Best Breakfasts by Lee Brian Schrager, Adeena Sussman, Potter/Ten Speed/Harmony/Rodale
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Lee Brian Schrager, Adeena Sussman ISBN: 9780553447224
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: April 5, 2016
Imprint: Clarkson Potter Language: English
Author: Lee Brian Schrager, Adeena Sussman
ISBN: 9780553447224
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: April 5, 2016
Imprint: Clarkson Potter
Language: English

Rise and dine! If there’s one meal of the day to get passionate about—no matter where you’re from in this great land—it’s breakfast with all the fixings.

Featuring down-home diners, iconic establishments, and the newest local hot spots, America’s Best Breakfasts is a celebration of two of this nation’s honored traditions: hitting the open road and enjoying an endless variety of breakfasts. Even without a road trip, you can re-create favorites that will satisfy any time of day, including:

- Shrimp and Grits, Hominy Grill, Charleston
- Croque Monsieur Sandwiches, Tartine, San Francisco
- Kimchi Pancakes, Sunshine Tavern, Portland
- Filipino Steak with Garlic Fried Rice, Uncle Mike’s, Chicago
- Cannoli French Toast, Café Lift, Philadelphia
- Brioche Cinnamon Buns, Honey Bee, Oxford
- Morning Glory Muffins, Panther Coffee, Miami

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Rise and dine! If there’s one meal of the day to get passionate about—no matter where you’re from in this great land—it’s breakfast with all the fixings.

Featuring down-home diners, iconic establishments, and the newest local hot spots, America’s Best Breakfasts is a celebration of two of this nation’s honored traditions: hitting the open road and enjoying an endless variety of breakfasts. Even without a road trip, you can re-create favorites that will satisfy any time of day, including:

- Shrimp and Grits, Hominy Grill, Charleston
- Croque Monsieur Sandwiches, Tartine, San Francisco
- Kimchi Pancakes, Sunshine Tavern, Portland
- Filipino Steak with Garlic Fried Rice, Uncle Mike’s, Chicago
- Cannoli French Toast, Café Lift, Philadelphia
- Brioche Cinnamon Buns, Honey Bee, Oxford
- Morning Glory Muffins, Panther Coffee, Miami

More books from USA

Cover of the book The Frankies Spuntino Kitchen Companion & Cooking Manual by Lee Brian Schrager, Adeena Sussman
Cover of the book Native Peoples of the Great Basin by Lee Brian Schrager, Adeena Sussman
Cover of the book A History of Pacific Northwest Cuisine by Lee Brian Schrager, Adeena Sussman
Cover of the book Remembering Our Heroes: Veterans Day by Lee Brian Schrager, Adeena Sussman
Cover of the book Follow Me Down to Nicodemus Town by Lee Brian Schrager, Adeena Sussman
Cover of the book Wild grillen by Lee Brian Schrager, Adeena Sussman
Cover of the book Skywalkers by Lee Brian Schrager, Adeena Sussman
Cover of the book The First Step by Lee Brian Schrager, Adeena Sussman
Cover of the book The American Indian Rights Movement by Lee Brian Schrager, Adeena Sussman
Cover of the book Bourbon by Lee Brian Schrager, Adeena Sussman
Cover of the book The Gateway Arch by Lee Brian Schrager, Adeena Sussman
Cover of the book 1001 Cranes by Lee Brian Schrager, Adeena Sussman
Cover of the book PNW Veg by Lee Brian Schrager, Adeena Sussman
Cover of the book Pull it! by Lee Brian Schrager, Adeena Sussman
Cover of the book Fried & True by Lee Brian Schrager, Adeena Sussman
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy