Technological Interventions in Dairy Science

Innovative Approaches in Processing, Preservation, and Analysis of Milk Products

Nonfiction, Science & Nature, Technology, Food Industry & Science, Science

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Technological Interventions in Dairy Science

More books from Apple Academic Press

bigCover of the book Biopesticides and Bioagents by

bigCover of the book Evolutionary Computation by

bigCover of the book Temperate Horticulture for Sustainable Development and Environment by

bigCover of the book Engineering and Technical Development for a Sustainable Environment by

bigCover of the book Mathematics for Engineers and Science Labs Using Maxima by

bigCover of the book Wilderness of Wildlife Tourism by

bigCover of the book Applied Food Science and Engineering with Industrial Applications by

bigCover of the book Heavy Metals and Other Pollutants in the Environment by

bigCover of the book Climate Change and the Oceanic Carbon Cycle by

bigCover of the book Novel Water Treatment and Separation Methods by

bigCover of the book Ethnobotany of India, Volume 4 by

bigCover of the book Performance Evaluation of Micro Irrigation Management by

bigCover of the book Physiology of Molluscs by

bigCover of the book Rice Science: Biotechnological and Molecular Advancements by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy