Gray: 2224 books

Jesus is not the child of eternity, but the Father of it. Eternity did not bring him forth from its mighty bowels, but he brought forth eternity. This book will impart a view of the eternal one through the eyes of a temporal one. There is no human vocabulary that can begin to capture the Son of God,...

This series of books are written to provide a daily thought from Scripture in order to reinforce applying Scriptural principles for daily tasks. Each chapter is a book in itself.

This series of books are written to provide a daily thought from Scripture in order to reinforce applying Scriptural principles for daily tasks. Each chapter is a book in itself.

This series of books are written to provide a daily thought from Scripture in order to reinforce applying Scriptural principles for daily tasks. Each chapter is a book in itself.

This series of books are written to provide a daily thought from Scripture in order to reinforce applying Scriptural principles for daily tasks. Each chapter is a book in itself.

This series of books are written to provide a daily thought from Scripture in order to reinforce applying Scriptural principles for daily tasks. Each chapter is a book in itself.

God’s people are going to suffer. That is a part of life! We either suffer fruitfully or fruitlessly. This book is written to provide some practical helps in Suffering Fruitfully.

This series of books are written to provide a daily thought from Scripture in order to reinforce applying Scriptural principles for daily tasks. Each chapter is a book in itself.

Thirty years after its doors first opened, The River Café remains one of London's most iconic restaurants, loved for its innovative Italian food. Pioneering chefs Rose Gray and Ruth Rogers together changed the face of Italian food in Britain, championing seasonality well ahead of their time...

The RIVER CAFE COOKBOOKS are a publishing phenomenon, with over a quarter of a million sold. Following a successful pilot on BBC, Rose Gray and Ruth Rogers were asked by Channel 4 to make a series in which they showed how to make some of their fantastic dishes and explained why they cook how they...

A stunning Italian cookbook collecting 120 recipes from the legendary restaurant that sets “the benchmark for Italian food outside of Italy" (Eater). At the River Cafe in London, Ruth Rogers and her co-founder, Rose Gray, helped to shape the way we eat, trained a new generation of chefs,...

Improve your health with clean, natural foods and nutrient-rich recipes that can be made in 10 minutes or less! Liana Werner-Gray understands how hard it is to find the time to take care of yourself; to keep up with her fast-paced life, she indulged in processed convenience foods until she landed...

Be assured: the age of nutritional epigenetics has arrived. Pottenger’s Prophecy: How Food Resets Genes for Wellness or Illness reveals the foods that launch your genes on a path toward illness, as well as the diet that can activate “health” genes—often instantly—to promote a longer, healthier...

Knowing what we should or shouldn't be eating these days can feel like a bit of a minefield. Are eggs good for me? How many of them a week am I allowed? Is butter good, or should I be buying a vegetable oil spread loaded with special ingredients to lower my cholesterol? Is sugar really that...