Guidelines for the Fisheries and Aquaculture Sector on Damage and Needs Assessments in Emergencies

Nonfiction, Science & Nature, Science, Biological Sciences, Ecology
Cover of the book Guidelines for the Fisheries and Aquaculture Sector on Damage and Needs Assessments in Emergencies by FAO fiat panis, Food and Agriculture Organization of the United Nations
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: FAO fiat panis ISBN: 9789251082294
Publisher: Food and Agriculture Organization of the United Nations Publication: April 13, 2015
Imprint: Smashwords Edition Language: English
Author: FAO fiat panis
ISBN: 9789251082294
Publisher: Food and Agriculture Organization of the United Nations
Publication: April 13, 2015
Imprint: Smashwords Edition
Language: English

In the last few decades, natural disasters have become more frequent and increasingly destructive. Populations depending on fisheries and aquaculture for their livelihoods are threatened not only by natural hazards but also by human-induced events and other developments beyond their control. Most small-scale fishers and fish workers live in developing countries, and they often face a multitude of problems that increase their vulnerability to hazards, such as pollution, environmental degradation, overexploitation of resources, high levels of accidents at sea and conflicts with industrial fishing operations. Many coastal communities are also particularly vulnerable to hazards resulting from poverty and food insecurity.
The particular characteristics of the fisheries sector and the livelihood context of small-scale fishers and fish farmers and their communities need to be clearly understood in order to be able to provide adequate disaster response in an emergency situation. An assessment of disaster impact is essential, not only for supporting the decision-making process before and during the immediate relief efforts, but also to set the basis for longer-term recovery planning.
These guidelines are aimed at those people who participate in post-disaster needs assessment at the country level. These may include line ministry staff, national and international UN staff, national and international consultants and staff of non-governmental organizations. The guidelines are based on a core document, which articulates the process and reporting requirements of postdisaster needs assessments. This core document is then supported by a series of technical annexes that provide specific guidance relating to different aspects of fisheries and aquaculture.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

In the last few decades, natural disasters have become more frequent and increasingly destructive. Populations depending on fisheries and aquaculture for their livelihoods are threatened not only by natural hazards but also by human-induced events and other developments beyond their control. Most small-scale fishers and fish workers live in developing countries, and they often face a multitude of problems that increase their vulnerability to hazards, such as pollution, environmental degradation, overexploitation of resources, high levels of accidents at sea and conflicts with industrial fishing operations. Many coastal communities are also particularly vulnerable to hazards resulting from poverty and food insecurity.
The particular characteristics of the fisheries sector and the livelihood context of small-scale fishers and fish farmers and their communities need to be clearly understood in order to be able to provide adequate disaster response in an emergency situation. An assessment of disaster impact is essential, not only for supporting the decision-making process before and during the immediate relief efforts, but also to set the basis for longer-term recovery planning.
These guidelines are aimed at those people who participate in post-disaster needs assessment at the country level. These may include line ministry staff, national and international UN staff, national and international consultants and staff of non-governmental organizations. The guidelines are based on a core document, which articulates the process and reporting requirements of postdisaster needs assessments. This core document is then supported by a series of technical annexes that provide specific guidance relating to different aspects of fisheries and aquaculture.

More books from Food and Agriculture Organization of the United Nations

Cover of the book The State of World Fisheries and Aquaculture (SOFIA) by FAO fiat panis
Cover of the book Situation des Forêts du monde 2016: Forêts et agriculture: défis et possibilités concernant l'utilisation des terres by FAO fiat panis
Cover of the book L'état de l’insécurité alimentaire dans le monde 2015 by FAO fiat panis
Cover of the book Tackling Climate Change Through Livestock: A Global Assessment of Emissions and Mitigation Opportunities by FAO fiat panis
Cover of the book Directrices voluntarias para la gestión sostenible de los suelos by FAO fiat panis
Cover of the book Ahorrar para crecer en la práctica: maíz, arroz, trigo: Guía para la producción sostenible de cereales by FAO fiat panis
Cover of the book Guidelines For Developing a National Strategy for Plant Genetic Resources for Food and Agriculture by FAO fiat panis
Cover of the book Voluntary Guidelines on National Forest Monitoring by FAO fiat panis
Cover of the book Discovering Forests: Teaching Guide (age 10–13). The State of the World by FAO fiat panis
Cover of the book Situation des Forêts du monde 2014 by FAO fiat panis
Cover of the book State of the World's Forests 2016 (SOFO): Forests and agriculture: land use challenges and opportunities by FAO fiat panis
Cover of the book Fats and Fatty Acids in Human Nutrition by FAO fiat panis
Cover of the book Food Outlook: Biannual Report on Global Food Markets. November 2017 by FAO fiat panis
Cover of the book Strengthening Coherence between Agriculture and Social Protection to Combat Poverty and Hunger in Africa Diagnostic Tool by FAO fiat panis
Cover of the book The State of Food Security and Nutrition in the World 2017. Building Resilience for Peace and Food Security by FAO fiat panis
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy