Physiology of the Gastrointestinal Tract, Two Volume Set

Nonfiction, Health & Well Being, Medical, Medical Science, Pharmacology, Science & Nature, Science, Biological Sciences, Human Physiology
Cover of the book Physiology of the Gastrointestinal Tract, Two Volume Set by , Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9780123820273
Publisher: Elsevier Science Publication: July 4, 2012
Imprint: Academic Press Language: English
Author:
ISBN: 9780123820273
Publisher: Elsevier Science
Publication: July 4, 2012
Imprint: Academic Press
Language: English

Physiology of the Gastrointestinal Tract, Fifth Edition — winner of a 2013 Highly Commended BMA Medical Book Award for Internal Medicine — covers the study of the mechanical, physical, and biochemical functions of the GI Tract while linking the clinical disease or disorder, bridging the gap between clinical and laboratory medicine.

The gastrointestinal system is responsible for the breakdown and absorption of various foods and liquids needed to sustain life. Other diseases and disorders treated by clinicians in this area include: food allergies, constipation, chronic liver disease and cirrhosis, gallstones, gastritis, GERD, hemorrhoids, IBS, lactose intolerance, pancreatic, appendicitis, celiac disease, Crohn’s disease, peptic ulcer, stomach ulcer, viral hepatitis, colorectal cancer and liver transplants.

The new edition is a highly referenced and useful resource for gastroenterologists, physiologists, internists, professional researchers, and instructors teaching courses for clinical and research students.

  • 2013 Highly Commended BMA Medical Book Award for Internal Medicine
  • Discusses the multiple processes governing gastrointestinal function
  • Each section edited by preeminent scientist in the field
  • Updated, four-color illustrations
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Physiology of the Gastrointestinal Tract, Fifth Edition — winner of a 2013 Highly Commended BMA Medical Book Award for Internal Medicine — covers the study of the mechanical, physical, and biochemical functions of the GI Tract while linking the clinical disease or disorder, bridging the gap between clinical and laboratory medicine.

The gastrointestinal system is responsible for the breakdown and absorption of various foods and liquids needed to sustain life. Other diseases and disorders treated by clinicians in this area include: food allergies, constipation, chronic liver disease and cirrhosis, gallstones, gastritis, GERD, hemorrhoids, IBS, lactose intolerance, pancreatic, appendicitis, celiac disease, Crohn’s disease, peptic ulcer, stomach ulcer, viral hepatitis, colorectal cancer and liver transplants.

The new edition is a highly referenced and useful resource for gastroenterologists, physiologists, internists, professional researchers, and instructors teaching courses for clinical and research students.

More books from Elsevier Science

Cover of the book Nanobiomaterials in Hard Tissue Engineering by
Cover of the book Gene Therapy of Cancer by
Cover of the book Biological Inorganic Chemistry by
Cover of the book The Alkaloids by
Cover of the book MiRNAs in Differentiation and Development by
Cover of the book Emotions, Technology, and Design by
Cover of the book Traffic Flow Theory by
Cover of the book The Zebrafish: Cellular and Developmental Biology, Part B by
Cover of the book Advances in Experimental Social Psychology by
Cover of the book Agricultural Law and Economics in Sub-Saharan Africa by
Cover of the book Arthropod Vector: Controller of Disease Transmission, Volume 1 by
Cover of the book Translational Biology in Medicine by
Cover of the book Genetics and Evolution of Infectious Diseases by
Cover of the book Geological Repository Systems for Safe Disposal of Spent Nuclear Fuels and Radioactive Waste by
Cover of the book Cerebellar Learning by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy