Protein-Nucleic Acids Interactions
Nonfiction, Science & Nature, Science, Chemistry, Organic, Other Sciences, Molecular Biology
| Author: | Rossen Donev | ISBN: | 9780124116283 |
| Publisher: | Elsevier Science | Publication: | June 19, 2013 |
| Imprint: | Academic Press | Language: | English |
| Author: | Rossen Donev |
| ISBN: | 9780124116283 |
| Publisher: | Elsevier Science |
| Publication: | June 19, 2013 |
| Imprint: | Academic Press |
| Language: | English |
Published continuously since 1944, the Advances in Protein Chemistry and Structural Biology serial has been a continuous, essential resource for protein chemists. Covering reviews of methodology and research in all aspects of protein chemistry, including purification/expression, proteomics, modeling and structural determination and design, each volume brings forth new information about protocols and analysis of proteins while presenting the most recent findings from leading experts in a broad range of protein-related topics.
- Covers reviews of methodology and research in all aspects of protein chemistry
- Brings forth new information about protocols and analysis of proteins while presenting the most recent findings from leading experts in a broad range of protein-related topics
Published continuously since 1944, the Advances in Protein Chemistry and Structural Biology serial has been a continuous, essential resource for protein chemists. Covering reviews of methodology and research in all aspects of protein chemistry, including purification/expression, proteomics, modeling and structural determination and design, each volume brings forth new information about protocols and analysis of proteins while presenting the most recent findings from leading experts in a broad range of protein-related topics.
- Covers reviews of methodology and research in all aspects of protein chemistry
- Brings forth new information about protocols and analysis of proteins while presenting the most recent findings from leading experts in a broad range of protein-related topics
