Shipwreck Cannibals

Captain John Dean and the Boon Island Flesh Eating Scandal

Nonfiction, History, Modern, 18th Century, Military, Naval
Cover of the book Shipwreck Cannibals by Adam Nightingale, The History Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Adam Nightingale ISBN: 9780750951821
Publisher: The History Press Publication: November 1, 2013
Imprint: The History Press Language: English
Author: Adam Nightingale
ISBN: 9780750951821
Publisher: The History Press
Publication: November 1, 2013
Imprint: The History Press
Language: English

A long forgotten tale gets a new life as this book reveals the true story of the 18th-century shipwreck cannibalism scandal

During the fierce winter of 1710, 14 Englishmen had taken refuge on Boon Island, a sparse 100-yard long stretch of rock, without food or adequate shelter, uncertain of when or if they would be rescued. They endured for 24 days. An attempt to escape failed and four men died. Facing starvation, their captain, John Dean, gave the order to butcher and eat a member of the crew. Dean's decision fended off starvation and sustained his crew until rescue. John Dean first emerged an unlikely hero, but soon thereafter an alternative version of events began to circulate. The First Mate painted Dean as a murderous fraudster, tyrant, and an enthusiastic consumer of human flesh. Centering on the scandal that defined him, this book tells the forgotten story of John Dean; criminal, mercenary, gentleman, diplomat, and cannibal.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A long forgotten tale gets a new life as this book reveals the true story of the 18th-century shipwreck cannibalism scandal

During the fierce winter of 1710, 14 Englishmen had taken refuge on Boon Island, a sparse 100-yard long stretch of rock, without food or adequate shelter, uncertain of when or if they would be rescued. They endured for 24 days. An attempt to escape failed and four men died. Facing starvation, their captain, John Dean, gave the order to butcher and eat a member of the crew. Dean's decision fended off starvation and sustained his crew until rescue. John Dean first emerged an unlikely hero, but soon thereafter an alternative version of events began to circulate. The First Mate painted Dean as a murderous fraudster, tyrant, and an enthusiastic consumer of human flesh. Centering on the scandal that defined him, this book tells the forgotten story of John Dean; criminal, mercenary, gentleman, diplomat, and cannibal.

More books from The History Press

Cover of the book BAC One-Eleven by Adam Nightingale
Cover of the book Duchess of Northumberland's Little Book of Jams, Jellies and Preserves by Adam Nightingale
Cover of the book Architecture of Sunderland, 1700–1914 by Adam Nightingale
Cover of the book Jewish Brigade by Adam Nightingale
Cover of the book Dynamite, Treason & Plot by Adam Nightingale
Cover of the book Dearest Vicky, Darling Fritz by Adam Nightingale
Cover of the book Cox's Fragmenta by Adam Nightingale
Cover of the book Into the Maelstrom by Adam Nightingale
Cover of the book Who Killed Sir Walter Ralegh? by Adam Nightingale
Cover of the book Last Conquistador by Adam Nightingale
Cover of the book Amiens 1918 by Adam Nightingale
Cover of the book Social Attitudes and Political Structures by Adam Nightingale
Cover of the book Little Book of Berkshire by Adam Nightingale
Cover of the book Britain's 20 Worst Military Disasters by Adam Nightingale
Cover of the book Grasping Gallipoli by Adam Nightingale
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy