Tartine Bread

Nonfiction, Food & Drink, Baking & Desserts, Bread, Baking, Professional
Cover of the book Tartine Bread by Chad Robertson, Chronicle Books LLC
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Author: Chad Robertson ISBN: 9781452100289
Publisher: Chronicle Books LLC Publication: October 29, 2013
Imprint: Chronicle Books LLC Language: English
Author: Chad Robertson
ISBN: 9781452100289
Publisher: Chronicle Books LLC
Publication: October 29, 2013
Imprint: Chronicle Books LLC
Language: English

For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is. A hundred photographs from years of testing, teaching, and recipe development provide step-by-step inspiration, while additional recipes provide inspiration for using up every delicious morsel.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is. A hundred photographs from years of testing, teaching, and recipe development provide step-by-step inspiration, while additional recipes provide inspiration for using up every delicious morsel.

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