The Exploitation of Plant Resources in Ancient Africa

Nonfiction, Science & Nature, Science, Chemistry, General Chemistry, Social & Cultural Studies, Social Science, Archaeology, History
Cover of the book The Exploitation of Plant Resources in Ancient Africa by , Springer US
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781475767308
Publisher: Springer US Publication: June 29, 2013
Imprint: Springer Language: English
Author:
ISBN: 9781475767308
Publisher: Springer US
Publication: June 29, 2013
Imprint: Springer
Language: English

This volume presents a completely new and very substantial body of information about the origin of agriculture and plant use in Africa. All the evidence is very recent and for the first time all this archaeobotanical evidence is brought together in one volume (at present the information is unpublished or published in many disparate journals, confer­ ence reports, monographs, site reports, etc. ). Early publications concerned with the origins of African plant domestication relied almost exclusively on inferences made from the modem distribution of the wild progenitors of African cultivars; there existed virtually no archaeobotanical data at that time. Even as recently as the early 1990s direct evidence for the transition to farming and the relative roles of indigenous versus Near Eastern crops was lacking for most of Africa. This volume changes that and presents a wide range of ex­ citing new evidence, including case studies from Nigeria, Burkina Faso, Ethiopia, Uganda, Egypt, and Sudan, which range in date from 8000 BP to the present day. The volume ad­ dresses topics such as the role of wild plant resources in hunter-gatherer and farming com­ munities, the origins of agriculture, the agricultural foundation of complex societies, long-distance trade, the exchange of foods and crops, and the human impact on local vege­ tation-all key issues of current research in archaeology, anthropology, agronomy, ecol­ ogy, and economic history.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This volume presents a completely new and very substantial body of information about the origin of agriculture and plant use in Africa. All the evidence is very recent and for the first time all this archaeobotanical evidence is brought together in one volume (at present the information is unpublished or published in many disparate journals, confer­ ence reports, monographs, site reports, etc. ). Early publications concerned with the origins of African plant domestication relied almost exclusively on inferences made from the modem distribution of the wild progenitors of African cultivars; there existed virtually no archaeobotanical data at that time. Even as recently as the early 1990s direct evidence for the transition to farming and the relative roles of indigenous versus Near Eastern crops was lacking for most of Africa. This volume changes that and presents a wide range of ex­ citing new evidence, including case studies from Nigeria, Burkina Faso, Ethiopia, Uganda, Egypt, and Sudan, which range in date from 8000 BP to the present day. The volume ad­ dresses topics such as the role of wild plant resources in hunter-gatherer and farming com­ munities, the origins of agriculture, the agricultural foundation of complex societies, long-distance trade, the exchange of foods and crops, and the human impact on local vege­ tation-all key issues of current research in archaeology, anthropology, agronomy, ecol­ ogy, and economic history.

More books from Springer US

Cover of the book Stanford White by
Cover of the book Influenza by
Cover of the book The Individual Subject and Scientific Psychology by
Cover of the book Progress in Cell Cycle Research by
Cover of the book Applied Hypnosis and Hyperempiria by
Cover of the book Bullying and Teasing by
Cover of the book Fundamentals of Cybernetics by
Cover of the book Discourse and Behavior by
Cover of the book Epidemiology and Community Psychiatry by
Cover of the book Information and Communication Technology and the Teacher of the Future by
Cover of the book Minimally Processed Refrigerated Fruits and Vegetables by
Cover of the book Breast Cancer: Biological and Clinical Progress by
Cover of the book Furthering Talk by
Cover of the book Microfluidics and Microfabrication by
Cover of the book Productive Multivocality in the Analysis of Group Interactions by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy