西餐制作入门

Nonfiction, Food & Drink, Reference
Cover of the book 西餐制作入门 by 王森, 崧博出版事业有限公司
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Author: 王森 ISBN: 3460000001854
Publisher: 崧博出版事业有限公司 Publication: September 1, 2010
Imprint: Language: Chinese
Author: 王森
ISBN: 3460000001854
Publisher: 崧博出版事业有限公司
Publication: September 1, 2010
Imprint:
Language: Chinese
一想到“西餐”,眼前就会浮现出舒适高雅的就餐环境、有序的上菜节奏,彬彬有礼、穿着整齐的服务生穿梭于餐桌之间,耳旁响起悠扬的音乐,在我看来这是一道亮丽的风景线,在这样的环境下就餐让人有一种亲切、放松、浪漫的感觉,对于繁忙的都市人来说这是解压放松的最好方式之一。
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
一想到“西餐”,眼前就会浮现出舒适高雅的就餐环境、有序的上菜节奏,彬彬有礼、穿着整齐的服务生穿梭于餐桌之间,耳旁响起悠扬的音乐,在我看来这是一道亮丽的风景线,在这样的环境下就餐让人有一种亲切、放松、浪漫的感觉,对于繁忙的都市人来说这是解压放松的最好方式之一。

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